Coffee Tool Care

A small routine for the tools you use every day.

These are general care tips. Always follow the specific instructions for your product and coffee machine.

Brush away loose grounds

Let equipment cool, then remove loose coffee grounds with a suitable soft brush. Unplug powered equipment before cleaning. Keep hands clear of sharp grinder burrs.

Keep wood out of standing water

Wipe wooden handles and organizers with a lightly damp cloth, then dry promptly. Avoid soaking and dishwashers unless the manufacturer explicitly allows them.

Handle glass gently

Avoid sudden changes between hot and cold temperatures. Do not use chipped or cracked glass. Only use glass on a stove or in a microwave if the specific product is rated for it.

Check before using a dishwasher

Stainless steel, coated surfaces, adhesives and mixed-material parts can have different care requirements. Dishwasher safety must be stated for the exact product.

Store clean and dry

Allow washed accessories to dry fully before reassembly or storage. Follow the manufacturer instructions for disassembling a grinder or cleaning its burrs; do not immerse a grinder unless explicitly permitted.

Unsure about an item? Ask us about its care instructions.